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Writer's pictureJoseph Fontelera

Adobo Tuyo: Dry Caramelized Pork Belly

Updated: Dec 31, 2020

Welcome! Let's get cooking because you must be hungry.

1) We suggest watching the video in its entirety before starting so you have a sense of what you will do. Don't be afraid to pause, rewind and replay often.



In case you don't have a rice cooker, here's how to cook rice in a pot


2) Gather the ingredients and cook ware you will need to start. Make sure you have everything. Please note the Prep times and Cook times so you can plan accordingly.

For reference, here is the list:

3) Ready? Watch the video and follow along as Chef Joe shows you how to make Dry Adobo!


4) Tag a picture on Facebook or Instagram and let us know your thoughts at Joseph@booniefoods.com

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